Menu

You can choose from a selection of starters, main courses and desserts.  

 

Starters:

 

Tomato soup

homemade with meatballs    € 5,50

 

Pumpkin soup

with applepieces    € 5,50

 

Carpaccio of beef fillet*

with salad, pine nuts, Parmesan cheese and truffle mayonnaise   € 9,50
 

Scrapple Salad*

served with warm apple and chicory   € 7,50


Salad with grilled vegetables and mozzarella*

with zucchini, red and yellow paprika, red onion and pesto    € 8,50
 

Prawns

with garlic marinade     € 9,50
 

*Our salades are also available as main course for € 4,00 additional charge

All starters are served with bread, garlic butter and olives

 

Main courses:

 

Pork tenderloin medallions

served with mushroom cream sauce*    € 18,50

 

Grilled tournedos

served with bearnaise sauce*   € 26,50

 

Trio of wild game

hare, deer and wild boar served with gamesauce   € 23,50

 

Stew

wild game goulash    € 19,50

 

Cod fillet

served with a sauce from white wine and mustard   € 19,50

 

Pasta with a skewer of prawns

served with a creamy white wine sauce    € 20,50

 

Pasta dish with vegetables

Served with tomated-herb sauces, bread and butter    € 17,50

 

Pasta dish with vegetables and shrimps

Served with tomated-herb sauces, bread and butter    € 22,50

 

All main courses will be served with baked potatoes or fries and vegetables

 

*Or a sauce of your choice:

Mushroom cream sauce

Pepper sauce

Bearnaise sauce

White wine sauce

Herb butter

 

Desserts:

 

Winter Shake

with yogurt and berries   € 5,50

 

Dame blanche

vanilla ice cream served with chocolate sauce   € 5,50


Coupe Cerise

vanille ice cream served with hot cherries   € 5,50

 

Cinnamon parfait

served with stewed pears   € 6,00

 

Chocolat Brownie

with nuts   € 6,00

 

Coffee

with sweet treats    € 5,50

 

Cheese platter

different cheeses served with Limburg apple syrup   € 9,50

 

 

Limburgian Menu

 

‘Sunday soup’

with lots of vegetables     € 5,50

 

***

 

Limburgian ‘Zoervleisch’

served in a small pan     € 17,50

 

OR

 

Blue trout

poached and served with parsley butter    € 19,50

 

OR

 

Rabbit

served with plums    € 17,50

 

***

 

Appledessert Limburgian style

warm apple served with raisins on brandy    € 5,50

 

Special price for the 3-course Limburgian Menu € 26,00

Please inform us when you have an allergy.

 

 

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Business hours kitchen

 

  • 12 - 9 PM

  • 12 - 9 PM

  • 12 - 9 PM

  • 12 - 9 PM

  • 12 - 9 PM

  • 12 - 9 PM

  • 12 - 4 PM

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