DINNER MENU
From 05.00 PM
Craving lunch, a cup of coffee, or a
piece of pie? Reserve a table in advance!
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From 05.00 PM
Starters
Served with bread and butter
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Classic Carpaccio € 14,50
With sun-dried tomatoes, Parmesan cheese, capers, bread beans and truffle mayonnaise.
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Asian Carpaccio € 14,00
Parmesan cheese, crispy fried onions, capers, edamame beans, sesame–soy dressing and mixed salad leaves.
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Smoked salmon salad € 15,50
Mixed lettuce, red onion, capers and cocktail sauce.
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Bruschetta Trio (Also available vegetarian) € 13,50
Tomato bruschetta, manchego cheese bruschetta and tuna salad bruschetta.
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Cheese Salad € 14,50
Four types of cheese, fig compote, mixed nuts and grapes.
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Bread Board € 7,00
Served with herb butter and tapenade.
Soups
All starters are served with bread and herb butter.
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Soup of the day € 7,50
freshly prepared seasonal soup.
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Tomatosoup (V) € 7,50
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Limburg Mustard Soup € 8,00
Main Courses
All main courses are served with fries and salad.
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Steak € 27,00
Served with vegetables and a sauce of your choice: mushroom, pepper cream or stroganoff sauce.
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Schnitzel € 23,00
Served with vegetables and a sauce of your choice: mushroom, pepper cream or stroganoff sauce.
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Spare Ribs € 25,00
Served with garlic and BBQ sauce.
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Meat Trio € 25,50
Trio of chicken, sausage and spare ribs with vegetables and two sauces.
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Pulled Pork Burger € 24,00
Crispy fried onions, BBQ sauce, pickles and arugula.
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Beef Burger € 23,00
Burger sauce, fried onions, pickles and arugula.
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Stuffed Portobello (V) € 22,50
Bell pepper, mushrooms, onion, walnut, honey and goat cheese.
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Homemade Limburg “Zuurvlees” € 22,00
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Pan-Fried Salmon € 22,50
Served with vegetables and white wine sauce.
Pastas
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Orzo with Pan-Fried Scampi € 23,50
With fresh tomato and green herbs.
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Tortellini € 23,00
Filled with porcini mushrooms, pesto sauce, arugula and Parmesan cheese.
Desserts
All coupes are prepared with vanilla ice cream and whipped cream
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Dame blanche € 7,50
Vanilla ice cream with warm chocolate sauce and whipped cream.
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Fresh Fruit Coupe € 8,00
Vanilla ice cream, whipped cream
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Chocolate Dessert € 8,00
Tartelette*, white chocolate ganache**, passion fruit sorbet and raspberries.
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Cheese Platter € 14,00
Selection of cheeses, kletzenbrot (fruit bread), walnuts and fig chutney.
Bites menu
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Bread board (v) € 6,50
Herb butter, tapenade.
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Snack garnish (12 pieces) € 9,75
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Bitterballen (8 pieces) € 8,00
With mustard.
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Portion of fries (v) € 4,00
With mayonnaise.
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Snack board € 17,25
Chef's surprise!